Drinks Menu

The straw yellow colour, the fruit bouquet. It well matches with main courses white meats and sh.

Light lemon straw colour; dry and light bodied with citrus apple and light spicy oral notes. Matches very well with grilled chicken meat.

Pale gold colour, with a seductive softness coming with delicate aromas of citrus fruits and a delightful grapefruit bitterness.

It is the best-selling wine in Turkey. It is a light-colored, elegant, full-bodied, and very fresh wine. It matches well with all seafood, sh, chicken, and all kind of cheese and it can also be taken as a full avoured aperitif.

Intense notes of toasty spice, lemons and crisp green apples. It has a soft, smooth texture and a bright and refreshing nish

This wine is bright and refreshing, with aromas and avours of lemon, lime and apple, with a subtle mineral note and a mouth-watering nish.

Ruby red wine with a vinos persistent bouquet and a dry taste. It goes well with strongly tasty saue and grilled meat.

Ultra smooth, juicy Merlot with jammy plum, blackberry and damson fruit served up with lashings of mocha coffee and chocolate.

This medium-bodied red wine has aromas and avours of plums, black cherries and hints of violet. It has a velvety smooth texture and a soft lingering nish

Yakut, the favourite red wine of Turkey. Yakut is distinctive red wine with rich aroma character very well balanced with its soft avours of cherry and ripe tannins. It is very good match with any grilled meats

Intense notes of toasty spice, lemons and crisp green apples. It has a soft, smooth texture and a bright and refreshing nish

Aromas and avours of bright red berry fruit, balanced by vanilla and spice to add richness and body.

Soft, medium sweet rosé with hints of luscious strawberries. This medium sweet rose is fabulously fruity and packed with luscious summer berry avours. Great served really chilled or over crushed ice.

A gorgeous, refreshing white Zinfandel, with strawberries and sweet red fruit avours balanced by a zesty clean nish. It is suitable with red meat, white meat and nish.

Clear pale salmon pink; light apple, pear, oral and tropical fruit aromas; off -dry, crisp and light-bodied, with strawberry and rhubarb avours. It can either be drunk as an aperitif or with sea food or sh dishes.

This delicious rose wine has attractive red fruit aromas, fresh acidity and persistency of avors

Classical assemblage (or blending of still wines) , in this case about 35% each of Pinot Noir and Pinot Meunier, with the balance Chardonnay; it is matured for at least three years in bottle once the magical seconf fermentation has created the bubbles

Crisp, its taste is reminiscent of the fragrance of a fruit cocktail made with apples.

This champagne with its distinctive bottle is one for connoisseurs. Using only Pinot Noir from grand cru villages and the more unusual soak-on-the-skins method, it has delicious raspberry and redcurrant avours.